When two software professionals realised that their actual interest lay in cooking and experimenting with different cuisines, they quit their jobs to venture into the food business. This is their story of how they made it a success
The Indira Gandhi Institute of Aeronautics ventured into providing vocational courses in the field of aviation at a time when no one else dared to. Today, it is fully prepared to cater to the booming demand from this sector for trained youngsters
Coco Palm by Moets serves fresh, healthy and authentic South Indian cuisine in an elegant, warm and inviting ambience. In fact, it is the quintessential South Indian ambience and the unique flavor and taste that adds to a person’s culinary experience at this place.
Jiaa Cool specialises in beverages, snacks and fast food and is quite popular for its smoothies, shakes and coolers. Now, the brand wants to make its presence felt across India by giving potential entrepreneurs a big break
Robotech Private Limited, a player in the education system, works with the belief that the traditional process of learning has to now give way to a new-age structure that can equip children for the demands of the future
A global brand, Millie’s Cookies is known for its wide range of tasty cookies, cakes, muffins and other sweet food products. Now, it has entered India with an ambitious plan to set up a chain of franchisees across all states
When UClean was first conceived of as an idea in the laundry segment, it did not have any takers. Now, it has spread far and wide and has also entered the home cleaning business with further plans to include car washing too, writes Payal Gulati