SHAAN-E-AWADH Franchise Cost – How to get, Contact, Apply, Fee

SHAAN-E-AWADH, founded in 2008 in Delhi, is a rapidly growing restaurant chain specializing in authentic Awadhi, Mughlai, and Indian cuisines. Known for its rich, flavourful dishes, SHAAN-E-AWADH offers an extensive menu that appeals to both vegetarians and non-vegetarians, with a variety of options catering to a broad audience.

The restaurant takes pride in maintaining high standards of health and hygiene, ensuring that every dish is prepared with fresh, quality ingredients. Its recipes bring out the traditional flavours of Lucknow’s Nawabi culture, giving diners a true taste of Awadhi cuisine, including famous dishes like kebabs, biryanis, kormas, and more. Additionally, SHAAN-E-AWADH emphasizes creating a warm and inviting ambiance where families, friends, and individuals of all ages can enjoy a memorable dining experience.

SHAAN-E-AWADH has positioned itself as a go-to destination for anyone craving the depth and richness of traditional North Indian cuisine, offering both dine-in and takeaway options.

Mission

To bring the authentic flavours of Awadhi, Mughlai, and Indian cuisine to every plate by combining traditional cooking methods with the highest standards of quality and hygiene. We aim to provide a memorable dining experience that celebrates the richness of Indian culinary heritage while creating an inviting space for families, friends, and food lovers to enjoy exceptional food and hospitality.

Vision

To be the leading restaurant chain known for preserving and sharing the rich legacy of Awadhi and Mughlai cuisine, expanding across the country and beyond. Our vision is to make SHAAN-E-AWADH a trusted household name synonymous with authenticity, flavour, and quality, while fostering a sense of connection and appreciation for Indian culture through our food.

Values

1. Authenticity: Upholding the traditional recipes, cooking techniques, and flavours that define Awadhi and Mughlai cuisine, staying true to our culinary heritage.
2. Quality & Hygiene: Prioritizing the health and satisfaction of our customers by maintaining the highest standards in ingredient quality, food preparation, and cleanliness.
3. Customer Satisfaction: Ensuring a welcoming, friendly, and memorable dining experience for every customer, treating each guest like a part of our family.
4. Innovation: While honouring tradition, we stay open to new ideas, flavours, and improvements to keep our menu exciting and relevant to evolving tastes.
5. Community & Culture: Celebrating Indian culture and bringing people together through food, fostering a sense of community and shared heritage.
6. Integrity: Conducting our business transparently, ethically, and with respect for our customers, employees, and partners.

Why Franchise with SHAAN-E-AWADH?

SHAAN-E-AWADH is a trusted brand known for its authentic and richly flavoured Indian, Awadhi, and Mughlai cuisine. As a rapidly growing restaurant chain with a loyal customer base, SHAAN-E-AWADH offers franchisees a chance to capitalize on the rising demand for high-quality Indian cuisine.

Franchise Model

1. Full-Service Dine-In Restaurant: A large-scale restaurant offering a full dine-in experience with a wide selection of dishes from the SHAAN-E-AWADH menu.
2. Quick Service Restaurant (QSR): A smaller footprint with a more limited menu, focusing on quick service and takeaway options.
3. Kiosk Model: Ideal for malls and food courts, offering a focused menu of popular items.

Investment Range

• Full-Service Dine-In: 10 lakh – 20 lakh
• Franchise Fee- 5 lakh
• Royalty- 6%

Support for Franchisees

1. Training and Development: SHAAN-E-AWADH provides comprehensive training for franchise owners and staff on food preparation, hygiene standards, customer service, and operational management.
2. Location Assistance: Guidance on choosing high-footfall locations, including site selection criteria and lease negotiation support.
3. Marketing and Branding: National and regional marketing support, brand assets, and promotional materials to drive customer awareness.
4. Operational Support: Continuous assistance with operations, supply chain management, and quality control.
5. Recipe and Menu Access: Access to SHAAN-E-AWADH’s exclusive recipes and menu items, with regular updates to keep offerings fresh and appealing.