Ekyam Sattvic Kitchen stands as a beacon of purity, health, and compassion. More than just a restaurant, Ekyam is a philosophy—a fine dining experience that serves clean, light, and healthy food without compromising on taste, while making high-quality meals accessible at a mass-market price.
Ekyam is built on the foundation of serving people with pure intentions. Every plate of food served at Ekyam nourishes not just one, but two individuals, as the restaurant follows a unique one-for-one donation model—for every meal sold, another is donated to someone in need on the very same day. This commitment to social responsibility makes Ekyam a place where food is not just about indulgence but also about making a difference in the world.
The Essence of a Sattvic Diet
Ekyam embraces the principles of the Sattvic diet, an ancient Hindu dietary system that promotes physical well-being, mental clarity, and spiritual growth. Rooted in Ayurveda and Yogic traditions, the Sattvic way of eating focuses on natural, pure, and wholesome ingredients that nourish both body and mind.
A Sattvic diet includes:
Fresh fruits and vegetables – Packed with essential vitamins and minerals.
Whole grains – Providing sustained energy and fiber for digestion.
Legumes and nuts – Offering plant-based protein and healthy fats.
Dairy (from ethical sources) – Such as milk, ghee, and paneer for nourishment.
Herbs and spices – Used for their healing and detoxifying properties.
And it strictly avoids:
Meat, fish, and eggs – Believed to cause heaviness and tamas (lethargy).
Onion and garlic – Known to increase agitation and dull spiritual awareness.
Caffeine and alcohol – Stimulants that disrupt the natural balance of the body.
Processed and artificial foods – Which lack prana (life energy) and contribute to toxicity.
By following this clean, plant-based diet, Ekyam provides meals that energize the body, calm the mind, and uplift the spirit.
The Health Benefits of Sattvic Eating
The Sattvic diet is not just about avoiding certain foods—it’s about choosing foods that optimize health and well-being. At Ekyam, every dish is designed to nurture holistic health, offering benefits such as:
Sattvic food is easy to digest, allowing the body to absorb nutrients efficiently. Foods like fresh fruits, whole grains, and nuts provide sustained energy, keeping you active and refreshed throughout the day.
Since the Sattvic diet is naturally low in unhealthy fats and high in fiber, it supports weight management and digestion. The emphasis on plant-based, whole foods helps maintain a healthy weight while reducing the risk of obesity-related diseases.
By eliminating processed foods and incorporating gut-friendly ingredients like lentils, yogurt, and ghee, the Sattvic diet promotes smooth digestion and a healthy gut microbiome.
Certain Sattvic foods are rich in sleep-promoting nutrients such as:
Magnesium (found in leafy greens) – Helps relax the nervous system.
Tryptophan (found in bananas) – Supports serotonin production for restful sleep.
Potassium (found in avocados) – Reduces muscle cramps and promotes relaxation.
By choosing light, wholesome foods, the body enters a state of natural balance, leading to restful and rejuvenating sleep.
The Sattvic diet promotes mental clarity and emotional stability. By avoiding foods that cause agitation (such as caffeine, alcohol, and spicy foods), it helps to reduce stress, anxiety, and mood swings.
At Ekyam, we believe that food influences the mind, and by offering clean, light, and spiritually uplifting meals, we empower guests to experience peace and inner harmony.
A Dining Experience Like No Other
Ekyam Sattvic Kitchen is not just a place to eat—it’s a place to experience food in its purest form. Every dish on our menu is carefully crafted to provide:
Balanced flavors – A perfect harmony of natural sweetness, mild spices, and freshness.
High nutritional value – Ensuring that every meal nourishes the body and mind.
Aesthetic presentation – Because eating should be a feast for the senses.
Sustainability – Ethical sourcing and eco-friendly practices in every aspect.
The ambiance at Ekyam is designed to reflect simplicity, peace, and wellness, offering a space where guests can enjoy their meals mindfully in a calm and serene setting.
Giving Back: Feeding Two with Every Meal
At Ekyam, we believe in the power of community and compassion. Our mission extends beyond our customers to those in need. That’s why we have implemented a One-for-One Meal Donation Program—for every meal you enjoy at Ekyam, another meal is donated to a person in need, on the very same day.
This initiative is inspired by the idea that food is meant to be shared. Hunger is a pressing issue, and Ekyam aims to be part of the solution by ensuring that no one goes to bed hungry. Our food donation program reaches underprivileged communities, orphanages, and shelters, making sure that wholesome, Sattvic meals are accessible to those who need them most.
By choosing Ekyam, you’re not just making a healthier choice for yourself, but also spreading kindness and nourishment to someone in need.
Why Choose Ekyam Sattvic Kitchen?
Pure, Healthy, and Delicious Food – Enjoy a meal that is both light and satisfying.
Affordable Fine Dining – High-quality meals at a price accessible to all.
Commitment to Sustainability – Ethical, eco-friendly, and waste-conscious practices.
One-for-One Meal Donation – Your meal helps feed someone in need.
A Holistic Approach to Well-Being – Food that nurtures the body, mind, and soul.
At Ekyam Sattvic Kitchen, we believe that food should be nourishing, ethical, and accessible to all. Our mission is to create a world where dining out is not just about personal indulgence but also about giving back.
Come experience the joy of clean eating, and be part of a movement that’s changing the way people think about food, health, and generosity.
Operations Commenced On 2022
Franchise Commenced On 2024
Investment INR 50lakh - 1 Cr.
Franchise/Brand Fee INR 700000
Exclusive territorial rights to a unit franchisee Yes
Anticipated percentage return on investment 40 %
Likely pay back period of capital for a Unit Franchise 1-2 Years
Delhi, Haryana, Himachal Pradesh, Jammu and Kashmir, Punjab, Uttarakhand, Uttar Pradesh
Kerala, Karnataka, Tamil Nadu, Andhra Pradesh, Telangana
Assam, Meghalaya, Mizoram, Tripura, Arunachal Pradesh, Manipur, Nagaland, West Bengal, Sikkim, Odisha
Gujarat, Rajasthan, Maharashtra, Goa
Chhattisgarh, Madhya Pradesh, Bihar, Jharkhand
Andaman and Nicobar, Pondicherry, Chandigarh, Lakshadweep, Daman and Diu
Type of property required for this franchise opportunity Commercial
Floor area requirement 1500 - 1800 Sq.ft
Franchisee training location Head Office
Is field assistance available for franchisee ? Yes
Expert guidance from Head Office to franchisee in opening the franchise Yes
Current IT systems will be included in the franchise Yes
Do you have a standard franchise agreement? Yes
How long is the franchise term for? 9 Years
Is the term renewable? Yes
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