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DSP Street Food: Where Tradition Meets Innovation
Welcome to DSP Street Food, a culinary haven that reimagines the vibrant world of street food with a perfect blend of tradition and innovation. Nestled in the heart of New Delhi, our restaurant is dedicated to delivering an unparalleled dining experience that celebrates the rich tapestry of Indian street food culture.
Our Story
Founded by a passionate team of culinary enthusiasts, DSP Street Food was born out of a shared love for authentic street food flavors and a desire to elevate them to new heights. Our journey began with a simple vision: to bring the bold, diverse, and tantalizing tastes of Indian street food to a wider audience, all while maintaining the essence of traditional recipes.
From humble beginnings, we've grown into a beloved establishment known for our commitment to quality, innovation, and exceptional service. Each dish we serve tells a story—a story of heritage, creativity, and a relentless pursuit of culinary excellence.
Our Philosophy
At DSP Street Food, we believe that food is more than just sustenance; it's an experience that should engage all the senses. Our philosophy revolves around three core principles:
Our Menu
Our menu is a tribute to the diverse street food offerings found across India. From the spicy chaats of Delhi to the savory vadas of Mumbai, each dish is meticulously prepared to deliver an authentic taste experience. We take pride in offering a wide range of options, including vegetarian, vegan, and gluten-free choices, ensuring that everyone can enjoy the flavors of DSP Street Food.
Signature dishes like our "Spicy Paneer Tikka" and "Mumbai Pav Bhaji" have become favorites among our patrons, earning us a reputation for delivering bold and unforgettable flavors.
Our Team
Behind every great dish is a team of dedicated professionals. Our chefs are trained in traditional cooking techniques and bring years of experience to the kitchen. They are supported by a front-of-house team that is committed to providing warm, attentive, and personalized service to every guest.
Together, we work in harmony to create an environment where guests feel like part of the DSP Street Food family—a place where every meal is a celebration of good food and great company.
Our Commitment to Sustainability
At DSP Street Food, we recognize our responsibility to the environment and the community. We are committed to sustainable practices, from sourcing locally grown produce to minimizing food waste. Our eco-friendly initiatives include using biodegradable packaging and implementing energy-efficient kitchen equipment.
We also believe in giving back to the community by supporting local farmers and artisans, ensuring that our business contributes positively to the local economy and society.
What Sets Us Apart
What makes DSP Street Food truly special is our unwavering dedication to providing an exceptional dining experience. We go beyond serving food; we create moments that linger long after the meal is over. Our guests return not just for the food, but for the ambiance, the service, and the sense of belonging that DSP Street Food offers.
Join Us
We invite you to experience the magic of DSP Street Food. Whether you're a longtime fan or a first-time visitor, we promise to deliver a dining experience that delights, surprises, and satisfies. Come, savor the flavors of tradition and innovation, and become a part of our story.
Operations Commenced On 2025
Franchise Commenced On 2025
Investment INR 2lakh - 5lakh
Franchise/Brand Fee INR 100000
Performance guarantee to Unit Franchise Yes
Anticipated percentage return on investment 30 %
Likely pay back period of capital for a Unit Franchise 6-8 Months
Other investment requirements No
Delhi, Haryana, Himachal Pradesh, Jammu and Kashmir, Punjab, Uttarakhand, Uttar Pradesh
Kerala, Karnataka, Tamil Nadu, Andhra Pradesh, Telangana
Assam, Meghalaya, Mizoram, Tripura, Arunachal Pradesh, Manipur, Nagaland, West Bengal, Sikkim, Odisha
Gujarat, Rajasthan, Maharashtra, Goa
Chhattisgarh, Madhya Pradesh, Bihar, Jharkhand
Andaman and Nicobar, Pondicherry, Chandigarh, Lakshadweep, Daman and Diu, Ladakh
Type of property required for this franchise opportunity Commercial
Floor area requirement 150 - 200 Sq.ft
Preferred location of unit franchise outlet main road , market area
Detailed operating manuals for franchisees Yes
Is field assistance available for franchisee ? Yes
Expert guidance from Head Office to franchisee in opening the franchise Yes
Do you have a standard franchise agreement? Yes
How long is the franchise term for? 10 Years
Is the term renewable? Yes
Disclaimer: Franchise India is an integrated franchise solution company since 1999, and an absolute authority on franchising and licensing. FIHL (www.franchiseindia.com) and the site sponsors accept no liability for the accuracy of any information contained on this site or on other linked sites. We recommend you take advice from a lawyer, accountant and franchise consultant experienced in franchising before you commit yourself. It is user’s responsibility to satisfy yourself as to the accuracy and reliability of the information supplied. Please read the terms & conditions on Franchise India.
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