Quick Service Restaurants
Southern Stories
Area Requirement 300 - 3000 Sq.ft
Investment Size INR 20 Lac - 30 Lac
Franchise Outlets Less than 10
Investment Size INR 20 Lac - 30 Lac
Franchise Outlets Less than 10
Business Detail
Introducing Mr Hariprasad Parthasarthy. Professionally a banker, but with the business acumen of an entrepreneur. In his quest to live a more fulfilling life he deep dived into the oblivion of entrepreneurship and started a restaurant out of sheer passion for cooking.
He understands that he is genuinely lucky to be starting his entrepreneurial journey in Ahmedabad, a city which never hesitates in experimenting with delicious Food and loves to eat, all day, everyday.
Investment Detail
Commenced Operations
Franchise Details
UNITS
Expansion Locations
North
Delhi, Haryana, Himachal Pradesh, Jammu and Kashmir, Punjab, Uttarakhand, Uttar Pradesh
South
Kerala, Karnataka, Tamil Nadu, Andhra Pradesh, Telangana
East
Assam, Meghalaya, Mizoram, Tripura, Arunachal Pradesh, Manipur, Nagaland, West Bengal, Sikkim, Odisha
West
Gujarat, Rajasthan, Maharashtra, Goa
Central
Chhattisgarh, Madhya Pradesh, Bihar, Jharkhand
UNION TERRITORIES
Andaman and Nicobar, Pondicherry, Chandigarh, Lakshadweep, Daman and Diu
Franchise Details
Property Details
TRAINING DETAILS
AGREEMENT & TERM DETAILS