The Community Restaurant

The Community Restaurant

A brand of Radhakrishna Group - TCRserves SAFE, HYGIENIC AFFORDABLE meals in a dignified manner to the urban mass segment which forms the largest chunk of the Indian population. TCR provides entrepreneurs with an easy to operate, FIT TO PURPOSE and SUSTAINABLE business opportunity in the exciting Quick Service Restaurant sector. TCR serves a wide range of popular Indian fast moving snacks and meals - From the quintessential Vada Pav , Idli Sambar, Missal Pav to the Dalkhichdi or a Thali.

Key Features:

1. Minimum 150 sqft of space
2. Rs. 6 - 8 Lakhs investment
3. No Royalty
4. No need for skilled cooks / chefs
5. Low wastage
6. No Refrigeration / Freezing

Franchisee Profile:

• An individual or a group with a passion for Hygiene, Quality standards and Service
• Operators of Industrial Cafetarias, Canteens, eateries and snack joints.
• Available in Mumbai, Pune and Nashik only

Support Provided:

• Franchisee and Crew training
• Supply of Ready to Cook Food Mixes
• Operating manuals guidance
• Schematic Layouts
• Operational Set up support
• Site selection assistance
• Marketing Guidelines