When one looks at opening a restaurant especially in a diverse market like India they need to get their training right, SOPs right, get a lot of technical people on board to be able to assist them and set up systems, it comes with huge cost.
There are various reasons why someone should. When there’s a parent company who gives Master Franchise then they actually cyst the brand a lot of avenues.
Redesigning plays predominant role to boost the chart up again and many known global restaurant chains i.e., KFC, McDonald’s and Subway are using the same method to bring customers back to their place.
When franchisors look at a potential franchise company for the business, they are looking for something where both of their needs and expectations can be fulfilled.
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