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QSR business
“Our order numbers have shown a 350% growth in FY18, with approx. 48,000 orders in December 2018, up from 13,600 orders in April 2018,” Co-founder and CEO of Charcoal Eats, Anurag Mehrotra tells Restaurant India.
By Sara Khan 2019-01-09
The quick-service industry is expected to touch the Rs 25,000-crore mark by 2020, currently it is at Rs 8,500.
By Gagan Sial 2018-12-21
Director of Lenexis Foodworks Pvt. Ltd. Aayush Agrawal tells Restaurant India 70% profit at Wok Express comes from dine-in and 30% from the delivery format.
By SARA KHAN 2018-12-13
India continues to grow as a sizzling market for national and international food franchisors, constantly invading the country now and then.
By Shahram Warsi 2018-11-15
The company’s tasty yet healthy subs and its franchise based business model have helped Subway fuel its growth.
By Reetika Bose 2018-10-01
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Goli Vada Pav to open 100 more stores across India.
By Reetika Bose 2018-09-29
The easy availability of cuisines and economic factors has made today’s diners extremely particular in their choices about the place and cuisine they are to serve.
By Shahram Warsi 2018-09-11
While carbonates grew in India at 12.8 percent CAGR from 2010-15, the juice segment grew at 27.3 percent CAGR over the same period.
By Sakshi Singh 2018-08-14
Restaurants are coming up with various innovative ideas and concepts in order to attain customers for their brands.
By Shahram Warsi 2018-05-01
In an exclusive interview to Restaurant India, Amit Jatia, Vice-Chairman, Westlife Development Limited talks about creating the magical burger in India.
By Nusra 2018-02-21
By 2020 it is expected that 35% of India's population will be in urban areas by 2020 totaling to 52 crores compared to the current urban population of 34 crores.
By Nibedita Mohanta 2018-01-08
Many acquisitions were alone seen in the recent year within the segment which are worth the attention.
By Nusra 2017-12-29
Cutting GST and bringing taxes down will create lots of opportunities and open up newer doors for both, brands as well as consumers.
By Nusra 2017-11-13
Bikanervala to open 100 outlets in next 5 Years across the world, targets a turnover of more than Rs.2000 Crores.
By Nusra 2017-10-04
In an exclusive interview to Restaurant India, Rahul Chandak, CEO and Owner, Panchavati Gaurav talks about growing his brand via franchisee.
By Nusra 2016-11-24

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