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Bengaluru-style dosa QSR brand Benne has strengthened its presence in the National Capital Region with the opening of a new outlet at CyberHub, Gurugram.
The new outlet marks another step in Benne’s expansion strategy, bringing its South Indian quick-service offering to one of Gurugram’s prominent food and lifestyle destinations. The brand is known for its Bengaluru-inspired dosas and other South Indian favourites, served in a quick-service format.
With the CyberHub outlet, Benne aims to cater to the growing demand for regional Indian flavours among consumers in the NCR, while expanding its footprint across high-footfall commercial and dining hubs.
The outlet was soft-launched on Sunday, September 13, marking another step in the brand’s expansion beyond its home market.The new CyberHub outlet is aimed at bringing the flavours and character of Bengaluru’s heritage food to one of Gurugram’s busiest dining and corporate destinations.
“Our aim is to bring a little piece of Bangalore to CyberHub. Simple, heritage food, made with love,” said founders Akhil Iyer and Shriya Narayan.
Founded by the husband-and-wife duo, Benne has built its proposition around Bengaluru-style dosas and a focused South Indian menu, positioning itself in the premium South Indian QSR segment.
With the latest opening, Benne currently operates three outlets in Mumbai and one outlet in Greater Kailash (GK), New Delhi, in addition to its new CyberHub location in Gurugram. The growing footprint marks the brand’s continued push to take its Bengaluru-inspired food proposition to key urban markets across India.
