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Speaking at the Restaurant Awards 2018, East India Edition, Executive Chef of ITC Sonar Vijay Malhotra says one of the key challenges which restaurants in India face is manpower.
By SARA KHAN 2018-12-05
With the Indian food industry zipping up its profits year on year, many chefs are taking control by starting their own brand. Here are 7 Chefpreneurs making their presence felt.
By Nusra 2018-03-08
Though Indian food industry has witnessed complete transformation in the last few years, credit goes to the disruptors. Here are 6 young women foodpreneurs who are making it big in the industry.
By Nusra 2018-03-06
Today, the percentage of women running their own brand or business in their interested sector is more or less equal to the percentage secured by men. Here are 4 womenpreneurs who have taken the global food business by storm.
By Nusra 2018-03-05

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