Hotline: 1800 102 2007
Search Business Opportunities
Startup 2016-02-02

United Kitchens of India to enter in Bengaluru

Based in Hyderabad, United Kitchens of India, founded in June 2015, KLV Kiran, MD of UKI speaks about their unique concept. It is the only standalone restaurant in India with a coffee shop and lounge bar.

United Kitchens of India to enter in Bengaluru

How is the response so far? What is your USP?

We have only completed six months and over 60-65,000 people came to our restaurant. Because of our unique concept, we can extract more people towards our restaurant.

The USP is that United Kitchens of India is a standalone restaurant in India, which has seven state cuisines under one roof. It is a standalone restaurant in India with a separate coffee shop and lounge bar at our outlet. We also have good parking space, which is not present in any other restaurant in Hyderabad. 

How did you design your menu?

As Hyderabad is a growing city in India because of cooking. People across the country travel to Hyderabad and we have design the menu accordingly. Cuisines, which are included in our product line, are Telangana, Andhra, Kerala, Tamil Nadu, Bengali, Punjabi, Rajasthani and continental. 

How’s your concept different from others?

We maintain the authenticity and urgency of a product.   Like, Bengali food is made by Bengali people only.

Who are your target customers?

We mainly target corporate people and people who travel from different states. 

Do you feel threatened by your competitors?

At least, in Hyderabad and Pune, I don’t feel any competition. As many restaurants only serve Andhra food, North Indian food, Bengali food, but my restaurant serves all these cuisines.   

What is your average footfall?

The average footfall during weekends is 500-600 and for weekdays is 350.

What is your marketing strategy?

We didn’t do any marketing. All our responses are completely from mouth to mouth publicity.

What is your expansion plans?

As of now, we have not decided in terms of expansion. But definitely, we want to expand in Bangalore. And for Hyderabad one restaurant is sufficient.


Related opportunities
  • Courier & Delivery
    About Us: Arogya Herbs was established in 2013 with a thought..
    Locations looking for expansion Madhya Pradesh
    Establishment year 2013
    Franchising Launch Date 2013
    Investment size Rs. 2lac - 5lac
    Space required 100
    Franchise Outlets -NA-
    Franchise Type Unit, Multiunit
    Headquater Indore Madhya Pradesh
  • Competitive Exam Coaching Institute
     About Us: Bansal Academy is a premiere coaching institute in Chandigarh..
    Locations looking for expansion Delhi
    Establishment year 2003
    Franchising Launch Date 2018
    Investment size Rs. 30lac - 50lac
    Space required 5500
    Franchise Outlets -NA-
    Franchise Type Unit
    Headquater New delhi Delhi
  • Ice creams & Yogurt Parlors
    About Us: Bombay Kulfis set up their base in July 2016..
    Locations looking for expansion Andhra pradesh
    Establishment year 2016
    Franchising Launch Date 2018
    Investment size Rs. 5lac - 10lac
    Space required 50
    Franchise Outlets -NA-
    Franchise Type Unit
    Headquater Hyderabad Andhra pradesh
  • Juices / Smoothies / Dairy parlors
    About Us: A Surat based waffle café named Waffle Republic. Serves..
    Locations looking for expansion Gujarat
    Establishment year 2017
    Franchising Launch Date 2018
    Investment size Rs. 10lac - 20lac
    Space required 300
    Franchise Outlets -NA-
    Franchise Type Unit
    Headquater Ahmedabad Gujarat
Insta-Subscribe to
The Franchising World
For hassle free instant subscription, just give your number and email id and our customer care agent will get in touch with you
OR Click here to Subscribe Online
Daily Updates
Submit your email address to receive the latest updates on news & host of opportunities
More Stories

Free Advice - Ask Our Experts