Hotline: 1800 102 2007
X
Loading
Search Business Opportunities
Whats New 09 Apr 2015

Serving Italian & Indian cuisines in serenity

The Group has also come up with different zones within the restaurant. Al fresco, is a cosy interior dining space with a large space for events and parties.

By Nusra Deputy Features Editor

Vineet Wadhwa started Fio Country Kitchen in 2008, keeping natural beauty as a crux. Wadhwa always wanted to choose something that could continuously inspire his work and then he could not find a better choice than picking up a natural habitat in the environs of the Garden of Five Senses.

For Vineet, the actual business started 25 years back when he returned to India. “I started off with a catering  business initially as I thought it was a safe bet, but then seven years back in 2008, the inception of Fio Country Kitchen took place which then expanded in 2013 with Fio Cookhouse,” shares Wadhwa.

Idea of business

Inspired by Nature, Wadhwa named his catering business as Fio coming from an Italian word "Fiore", which means a flower.

“The idea took shape only because of my passion for a blend of nature with a perfect dining experience for people and that is what constantly drives me,” prompts Wadhwa.

The restaurateur kept in mind two most loved cuisines while curating the menu and serves as an extensive range of Italian and Indian food in its premises.

The Group has also come up with different zones within the restaurant. Al fresco, is a cosy interior dining space with a large space for events and parties.

Support from Family and Friends

Wadhwa always preferred getting funds from internal sources as it was a personal venture and he did not have any partners.

“I preferred to get funds from internal resources to avoid any risks,” adds Wadhwa.

Family has always been there to support him with his odd timings and crazy sense of exploring cuisines of the world. His family holidays always became culinary sojourns. Friends have been pillars of support to bring in the initial hype and draw which every new restaurant wants. There was a lot of support from friends and family also in term of financial assistance which has helped the Fio dream grow bigger each year.

Comment
Related opportunities
  • Beauty Salons
    About: ELLE Salon: A brand, devoted to fashion and trends, ELLE..
    Locations looking for expansion Delhi
    Establishment year 2010
    Franchising Launch Date 2017
    Investment size Rs. 10lac - 20lac
    Space required 0
    Franchise Outlets -NA-
    Franchise Type Unit
    Headquater New delhi Delhi
  • About Bedrock EducareStarted in 2009 in Pune, Bedrock Educare was..
    Locations looking for expansion Maharashtra
    Establishment year 2009
    Franchising Launch Date 2016
    Investment size Rs. 20lac - 30lac
    Space required 2000 - 3000 Sq.ft
    Franchise Outlets -NA-
    Franchise Type Unit, Multiunit
    Headquater Pune Maharashtra
  • Others Food Service
    Witness the Quick Service Restaurants growth with Chicago Delight, Start..
    Locations looking for expansion Haryana
    Establishment year 1999
    Franchising Launch Date 2013
    Investment size Rs. 10lac - 20lac
    Space required 400 to 1000sq ft
    Franchise Outlets -NA-
    Franchise Type Unit, Multiunit
    Headquater kurukshetra Haryana
  • Casual dine Restaurants
    Café Udupi Ruchi, is a restaurant which will provide the..
    Locations looking for expansion Karnataka
    Establishment year 2014
    Franchising Launch Date 2016
    Investment size Rs. 10lac - 20lac
    Space required 100
    Franchise Outlets -NA-
    Franchise Type Unit
    Headquater Bangalore Rural District Karnataka
Insta-Subscribe to
The Franchising World
Magazine
For hassle free instant subscription, just give your number and email id and our customer care agent will get in touch with you
OR Click here to Subscribe Online
Daily Updates
Submit your email address to receive the latest updates on news & host of opportunities
More Stories