Restaurant Franchise Opportunities

Store launch May, 05 2017

Is Nueva by Michael Swamy an answer to Michelin Star Restaurants globally

The European styled restaurant is bent on creating a new perspective to favorites and classics.

By Nusra
Sub Editor

Nueva the latin American restaurant launched by celebrity chef and author Michael Swamy is an answer to India’s growing food culture.

Located at Sangam Courtyard, the beautifully crafted restaurant is designed to give three concepts within a single space - Fine Dining at an affordable price, food and service worthy of a Michelin Star restaurant and without spoiling the integrity of the cuisine.

“Nueva is a typical south American fine-dining restaurant where food pairs with art and philosophy. At Nueva we take you on a journey of nature, a journey of Sea, Land, Mountains and Air. The list of ingredients varies from fresh fruits to meats to fish to foods from the mountains, which vary from that of the plains. All these flavors are a perfect amalgamation of a heart warming cuisine,” shares Michael Swamy, Owner & Chef Patron, Nueva.

Set in the heart of South Delhi, Nueva is a stand-alone Fine Dining Restaurant. With a limited menu, infused with different flavors and techniques, Nueva is a reflection of regional Cuisine from Chile, Peru, Argentina then through French India and Portuguese and Dutch trade routes through South East Asia. The selection of dishes which have imbibed global cultures over centuries and taking culinary techniques of the past and present and using them to create a new level of experimentation while staying true to the original dish.

The menu will be seasonal and changing on a regular basis. The European styled restaurant is bent on creating a new perspective to favorites and classics. From signature favorites like Parihuela, Trucha A La Plancha, Pallo En Infusion De Te to classics like Pera Y Pato, Cielo and Tiramisu con Canela, everything reflects the art and culture on the plate.

Designed across two floors, the restaurant has been conceived as a sanctuary for new beginnings, a space for experimentation, connections, and celebrations combined with great cuisine. While the ground floor welcomes guests into a plush lounge and bar, the first floor opens to a cluster of seats and tables designed for an uninterrupted dining experience. Large glass panels reveal the state of the art kitchen at Nueva, the epicentre of chef Michael Swamy's innovative cuisine.

Chef Michael’s passion for nature is strongly represented in the food. The ecological nature of sustainability is reflected in the minimal use of plastic, even plastic water bottles are not used in the restaurant. Several artists have lent their work to be used in the restaurant. With Simple yet bold flavors, Nueva aims at keeping the customer at ease.

Related: This Cafe is bringing all Fun to the Table

Click Here to add Comment
Please add your Comment
Rating
Sell Franchise 2017
Most Section

Video

Magazines & Books

Read the latest franchising magazines and books to get comprehensive and up-to-date information on leading franchise systems, trends and more.

Recommended For You
Newsletter Signup
Submit your email address to receive the latest updates on news & host of opportunities.
Restaurant India

Copyright © 2009 - 2017 Franchise India Holdings Ltd.

The information contained herein is of generic nature only, and Franchise India is not, by means of this website or any part thereof, rendering professional advice or services. Before making any decision or taking any action that might affect your finances or business, you should consult a qualified professional advisor. Your use of this website or any of its pages or links given, is at your own risk and you assume full responsibility and risk of loss resulting from your usage. With respect to use of the website, kindly visit www.franchiseindia.com/terms.