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VM & DESIGN 17 Jul 2017

Enjoy Lipsmacking Monsoon Delicacies at Kopper Kadai

Curated by Celebrity Chef Akshay Nayyar, the menu boasts of everything which suffices a perfect monsoon lunch/ dinner.

By Nusra Sub Editor

While Delhi is completely drenched in Rain, everyone starts craving for some masaledar pakoda’s, garma garm chai, lassi and rabri. To tickle customers’ taste buds with some masaledaar delicacies and chatpata thirst quenchers Kopper Kadai , the newly launched restaurant at Rajouri Garden has come up with a monsoon menu.

Curated by Celebrity Chef Akshay Nayyar, the menu boasts of everything which suffices a perfect monsoon lunch/ dinner.

Some of the vegetarian and non vegetarian delicacies at Masaledar Monsoon menu include Biryani Pakodas, Poatleez, Tundla Station Cutlets, Raincoat Chicken, Barsati Mutton Pepper Fry among others along with refreshing drinks like Kaala Khatta, Hi with Chai, Setting Chai, Mad Over Mango and many more.

“Every restaurant does a winter, summer and Diwali special menu. We thought why not a monsoon menu as everyone loves rain and people wait for it throughout the year,” shares Nayyar who is planning to launch another Kopper Kadai in Dubai soon by taking the number to three.

The special menu is available on till 30th July 2017 from 12 noon to 11pm.

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