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In an interaction with Restaurant India, Mayank Gupta, Founder, To Be Healthy talks about promoting healthy snack.
By Nusra 2018-04-24
In an interaction with Restaurant India, Ashish Nimodia, Founder at Snackit talks about the idea of starting the snack vending machine.
By Nusra 2017-08-03
The Global Ayurvedic Market is expected to reach $9,791.0 million by 2022 growing at a CAGR of 16.2% from 2015 to 2022.
By Nibedita Mohanta 2017-06-30
Since the diet primarily focuses on plant based and healthy fat intake it can be easily made at home and savoured without compromising on the health factor.
During festivals we switch off our mental calorie count alerts and freak on all those snacks and goodies. It becomes very difficult to avoid high calorie content food during festivals, but there is a way out.
By Priti Seth 2014-10-20
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