CASUAL DINING RESTAURANTS

LATEST FRANCHISE ARTICLES AND INFORMATION ABOUT CASUAL-DINING-RESTAURANTS

How Can Healthy Eating Capture Mainstream Dining
Entrepreneur Introducing Interaction with Food In a tete-a-tete with Restaurant India, Varun Tuli, Owner, Yum Yum Cha, Food Inc Catering talks about introducing experience in...
By Nusra Sep, 13 2017
How Restaurants are Betting Big on  Fun  Element
Expansion Marrying 'Fine' dining to 'Fun' Dining And as customers are getting much more choosy and experienced serious restaurateurs try not to replicate....
By Nusra Sep, 07 2017
   We do not want to be the restaurant which is everywhere
Franchise Is breakfast restaurants turning big in India In an interaction with Restaurant India, Sameer Lamba, MD, Kwal’s Group talks about expanding IHOP to India....
By Nusra Jun, 15 2017
IHOP to focus on Delhi-NCR and then expand to south market
Professional "One needs to be careful about how they expand" In an exclusive interview with Restaurant India, Gary Moore ,VP- International, DineEquity, Inc talks about opening their first...
By Nusra Jun, 05 2017
   Specialty cuisine needs time to expand
Startup Creating a Persian influence In exclusive interaction with Restaurant India, Arjun Toor, Partner, G Line Gourmet talks about starting a specialty restaurant....
By Nusra May, 29 2017
What made this chefpreneur brings    Old Delhi    flavours to his Restaurant
chef ‘Biryani Bhaijaan’ to curate old Delhi In an interview to Restaurant India, Ashish Massey, Owner at The Ancient Barbeque talks about his expansion plan....
By Nusra Feb, 04 2017
We are developing and launching our new concept in Aerocity  Vineet Wadhwa
Entrepreneur Its all About Deliveriing Excellence In an interview to Restaurant India, Vineet Wadhwa, Chairman & MD, VW Cuisines Pvt Ltd talks about his plans to enter a new...
By Nusra Oct, 17 2016
   Fast casual concept    offers fine returns
Growth ‘Fast casual concept’ offers fine returns Fast casual concept is fast gaining ground in India with more and more brands coming into this category and catching the pulse of...
By Sandeep Rana, TFW Bureau Nov, 24 2015
Casual dining segment feels more enticing to the investors
growth Casual Dining: A Profitable Segment for PEs Casual dining with scalability in business and profit rising is making the segment more alluring for investors....
By Nusra Sep, 09 2014
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 Bakshi Continues to Fight  Reopens 18
Sep, 20 2017

Bakshi Continues to Fight Reopens 18

The burger chain has closed outlets since June due to expiry of eating house licences.

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Chef Gautam Chaudhary Acquires Gurugram

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The Only brand with 82 years of legacy in Spoken English domain and have 25 years of Franchising Experience as the oldest Franchisee is...

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