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Supply Chain Management
The demand and use of locally sourced ingredients is increasing.
By Nusra 2017-10-09
One critical challenge that restaurants and food businesses are facing these days is that consumers are getting more and more aware.
By Nusra 2017-09-29
Restaurateurs need to take care that the ingredients are stored at the right temperature for limited time because every single ingredient is fragile. Things should not be taken granted.
By Charu Sharma 2017-07-27
In conversation with Ajit Joshi, President and Chief Operating Officer, Urban Ladder, who spoke about his future plans with the company.
By Ekta Sharma 2017-07-26
Standardization of the ingredient is an important factor in restaurant business.
By Nusra 2017-07-18
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QSR chains demand and use of locally sourced ingredients is increasing.
By Nusra 2017-03-01
Not only logistics but delivery of the raw materials and food items at a very competitive duration is making wave in the industry.
By Nusra 2016-07-12
An interview with Pawan Raj Kumar, Owner- Director, Continental India.
By Nusra 2013-09-30
With the year end, meat suppliers are gaining investors’ attention, making it a much sightful future for the online start-ups in the industry ahead.
By Joyshree Saha 2015-11-27
With segment becoming hot in the space, where restaurants have also started participating with these players to deliver their food, these segments may overcome as the supply chain head for the food business in India.
By RI Bureau 2015-10-17
Until 2013, the global food giant KFC had a fragmented backend distribution, and it was around that time the top management realised it would be an impediment for its growth plans in India.
By Nusra 2015-07-29
The restaurateurs sign a deal with the vendors where they maintain certain preferences for quality fruits and vegetables that they use in their outlets.
By Nusra 2014-11-13
Is your supply chain working for you? Read what the specialists have to say.
By Nusra 2013-07-18
The Franchising World (TFW): How was the concept Mirchi born? Ranjiv Kumar (RK): The name ‘Mirchi’ denotes a bold and unconservative kind of authentic Indian cuisine...
By TFW 2009-07-25