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In conversation with Restaurant India, Sanjoli Agarwal, Owner, The J Café Surat talks about her transitional journey from the fashion industry to the food industry.
By Shahram Warsi 2018-04-23
According to a recent survey, an organisation loses an average of 5-10% of revenues each year due to fraud.
By Sneha Santra 2018-04-20
In an interaction with Restaurant India, Nimesh Shetty, Co-owner, Third Eye Café shares about his dream and dedication towards contributing to the transgender community.
By Shahram Warsi 2018-04-17
Talking to Restaurant India, Rajiv Kumar, Co-Founder and CEO, Culinate talks about creating food experiences.
By Nusra 2018-04-12
In an email interaction with Restaurant India, Chetan Kaushal, Co-owner, Karma Kismet talks about his journey into the food industry.
By Shahram Warsi 2018-04-05
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In an interaction with Restaurant India, Nadeem Batt, Co-owner, Downtown Café talks about the challenges he faces while running a venture in a place like Downtown which is restricted most of the time.
By Shahram Warsi 2018-04-03
In conversation with Restaurant India, Vinit Ghelani, Owner, Udan Khatola shares about his passion towards food industry.
By Shahram Warsi 2018-04-02
In an interaction with Restaurant India, Chaahat Jain, Founder, CJ’s Fresh talks about the idea of starting fresh.
By Nusra 2018-03-30
In an exclusive interaction with Restaurant India, Dakshya Gupta, Co-owner, August Café talks about creating a world class cuisine.
By Shahram Warsi 2018-03-29
In conversation with Restaurant India, Asha Shetty, Owner, The Coconut Tree talks about her journey and the trust and belief she is getting towards her venture from the people.
By Shahram Warsi 2018-03-27
In conversation with Restaurant India, Manish Sethi, Owner, Get Desserted talks about his love for desserts and the passion towards catering to people.
By Shahram Warsi 2018-03-22
In an interaction with Restaurant India, Sagar Sharma, Director, Nutritious Nation shares his view about providing people with a healthy diet via his cuisines.
By Shahram Warsi 2018-03-21
In conversation with Restaurant India, Vedant Goyal, Owner, Threads café talks about his dream and journey towards establishing a venture of his own.
By Shahram Warsi 2018-03-19
In a telephonic conversation with Restaurant India, Vishesh Shah, Owner at The Little Easy talks about starting a retro bar.
By Shahram Warsi 2018-03-16
Talking to Restaurant India, Dinesh Arora of Unplugged Courtyard fame talks about his restaurant venture.
By Nusra 2018-03-15