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Meat Supplier
Talking to Restaurant India Abhishek Sinha of Good Dot shares the idea behind starting a mock meat company.
By Nusra 2019-01-28
CEO Narendra K. Pasuparthy tells Restaurant India how using modern technology has helped Nandu’s Chicken in securing the repeat customer base.
By Sara Khan 2019-01-23
Beef and milk without cows, eggs without a hen, is this the future of F&B industry?
By Shahram Warsi 2018-07-30
In conversation with Restaurant India, the US-returned techie shares the uniqueness of Nandu’s chicken.    
By Shwetha Satyanarayan 2018-01-24
In an exclusive interview with Restaurant India, Rizwan Thakur of Chevon Agrotech talks about his expansion plans.
By Nusra 2017-11-01
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Deloitte Touche Tohmatsu India has predicted that with increased digital adoption, the Indian healthcare market,is likely to grow at a CAGR of 23 per cent to US$ 280 billion by 2020.
By Nibedita Mohanta 2017-07-20
Zappfresh is an online meat brand focussing on fresh and ready to cook products. Talking to RI, Deepanshu Manchanda, ‎Co-Founder & CEO at Zappfresh shares how they are trying to change the meat buying experience for the Indian consumers through technolo
By Joyshree Saha 2015-12-14
Zappfresh offers a wide variety of items including whole chicken, mutton and pork. Now, it is also planning to introduce seafood category soon.
By RI Bureau 2015-10-15

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