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Here are a few business ideas which can be explored in restaurant industry
By Reetika Bose 2018-10-17
Below are the excerpts from the interview.
By Reetika Bose 2018-10-11
Millennials, by and large, are credited for being the ones who are out to “change the world.
By Reetika Bose 2018-10-10
Celebrity Chef Vicky Ratnani shares about his travel escapades and what’s the next big thing in this to do list.
By Reetika Bose 2018-10-08
In conversation with Restaurant India, Viraj Lamba unwinds his experience and how is he planning to scale his business in the F&B curve.
By Reetika Bose 2018-10-06
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In the hospitality industry, technology is making things convenient and easy to access for both the customers and the business owners.
By Reetika Bose 2018-10-05
Monginis to open 200+ exclusive Cake Shops Pan India.
By Reetika Bose 2018-10-04
When you run a restaurant, be it a brewery, an ice cream store or a coffee shop, it is important to understand why makes you different from your competitors in the market.
By Reetika Bose 2018-10-04
In conversation with Restaurant India, Vineet Wadhwa, Founder, FIO Restaurants shares the elements of making a customer’s dining experience worthwhile.
By Reetika Bose 2018-10-03
In conversation with Restaurant India, Vikrant Misra, Co-Founder, Eggjactly shares his passion for Food Trucks and the never ending ordeals that this business has to offer.
By Reetika Bose 2018-10-01
In conversation with Restaurant India, Riyaaz Amlani, CEO & MD, Impresario Entertainment & Hospitality Pvt Ltd shares what initially triggered him to be in the business and how he plans to create new dimensions while designing an outlet.
By Reetika Bose 2018-09-24
In conversation with Restaurant India, Varun Puri, Founder, Viva Hospitality talks about the  other side of the industy an how he has managed to evolve amidst all of it. 
By Reetika Bose 2018-09-22
In conversation with Restaurant India, at the Indian Restaurant Congress 2018, Ashish Thadani, CEO, Ciclo Café talks about how his passion for food and cycling is helping him run this successful business.
By Reetika Bose 2018-09-22
"As far as procurement is concerned, it should be at a right price, the right time and stored it at the right place", says Amit Malakar, President & Business Head, Sical Supply Chain Solutions
By Reetika Bose 2018-09-19
“My experience tells me that if the product didn’t match the taste, we wouldn’t be in business, said Hitesh Ahuja, Co-Founder, Yumlane"
By Reetika Bose 2018-09-19

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