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Indian food industry has seen tremendous growth in past few years, many of which can be directly associated with the cultural fusion.
By Nibedita Mohanta 2018-08-03
Online Food Aggregators Specialized In Late Night Food Deliveries Are Witnessing A Spike In Order Flow.
By Shahram Warsi 2018-07-31
A report produced by Research and Markets says that Indian fast food market is expected to grow at a CAGR of 18% by 2020 due to changing consumer behaviour and demography.
By Nibedita Mohanta 2018-07-24
And malls being an entertainment and experience destination have turned towards food brands as they are the ones which are creating a win-win situation for both the parties
By Reetika Bose 2018-07-09
Market analysts have found that consumers now prioritize convenience when choosing shops.
By Reetika Bose 2018-07-06
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Leveraging social data to strengthen your brand’s social media marketing strategies.
By Reetika Bose 2018-07-05
Even though the culinary industry is dominated by men all around the world, these women have proven that there's nothing stopping them to rule it with their endless hard work and passion.
By Reetika Bose 2018-07-04
In catering business, attention becomes a priority—a necessity that cannot be ignored if you wish to succeed.
By Reetika Bose 2018-07-03
t is always better to go for a partnership in the restaurant business as it not only makes investment easier but also reduces the risks in business by sharing the future profit and loss.
By Reetika Bose 2018-06-28
There are certain trends and tricks that a restaurant needs to adapt to keep ahead of the game
By Nusra 2018-06-27
India's breakfast cereal market has been growing with a CAGR of13 per cent from 1168 mn to 1450 mn over the last five years.
By Reetika Bose 2018-06-25
Today, the consumers see organic food supplements as a healthy and nutritious option to to keep up a pace with the fast moving lifestyle.
By Reetika Bose 2018-06-15
Indian Food Services market to grow at a CAGR of 10% to reach INR 5,52,000 crore in 5 years: FICCI-Technopak Report
By Reetika Bose 2018-06-14
In an interaction with Restaurant India, Saket Agarwal, Owner, Wood House-The Pet Café talks about his love for animals and birds and how he came with the idea of establishing a venture where people can come and dine while interacting with various pet animals.
By Shahram Warsi 2018-05-21
National Restaurant Association conducted a research where it was found that restaurant theft represented an average four per cent of restaurant total food costing. A recent survey in United States came up with a statistic which said that over 36 billion dollars are lost in restaurant theft and error in United States alone.
By Shahram Warsi 2018-05-19

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