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Food and Beverages
Customers are no more looking at simple alcoholic or beverages option, there drinks are full of adventurous innovations.
By Nusra 2018-04-17
Offering an extraordinary experience would help you to retain customers.
By Shahram Warsi 2018-04-13
More than 60 per cent of CDR’s in the survey are located on high streets.
By Nusra 2018-04-10
The conventional breakfast system in India is now giving space to the ‘easy-to-grab’ trend.
By Nusra 2018-04-06
The food industry is expanding in India by leaps and bounds. Every day several restaurants and cafes are opening trying to provide something new and different to the customers.
By Shahram Warsi 2018-04-03
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  • Quick Service Restaurants
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Coffee consumption per capita in developed countries is ~8 kg a year while in India it is ~110 gm a year.
By Nusra 2018-04-02
Till now it was all about eating good food, but times have changed preferences and today healthy food has taken centre stage. These 5 cafes have taken an optimistic approach to serve healthy food to the consumers.
By Aysha Anam 2018-03-31
We belong to a time where people are really obsessed about nutrition and eating healthy.
By Shahram Warsi 2018-03-30
Hospitality segment is expected to provide hygiene in every possible way at their venue for a healthy surrounding.
By Shahram Warsi 2018-03-28
Food Fortification Resource Centre (FFRC) is trying to contribute towards providing those nutrients to every person.
By Shahram Warsi 2018-03-27
Restaurants must design a menu that is enhanced with selections of scrumptious food items while being diverse on a plate.
By Sunaeyaa & Shweta 2018-03-26
Organic products are receiving a great deal of attention in recent time.
By Shahram Warsi 2018-03-22
A color trend that has taken the internet by storm is now expanding and is making inroad into the food industry.
By Shahram Warsi 2018-03-21
Every year, the food industry witnesses new trends that shape the way we consume things.
By Shahram Warsi 2018-03-20
Ice cream is something which delights people of almost all age’s having their own flavor preferences.
By Shahram Warsi 2018-03-15