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Food and Beverage
India’s food and beverages (F&B) industry is growing at a rapid pace of 10% from USD 48 billion in 2016 to reach USD 77 billion by 2021, says NRAI Food Service report.
By Nibedita Mohanta 2018-01-15
NRAI IFSR 2016 estimates that the total contribution of the restaurant industry alone will contribute 2.1% to the GDP of India by the year 2021.
By Nibedita Mohanta 2017-12-28
For all the foodpreneurs, who want to start and run a successful restaurant, here are a few things to keep in mind, before opening a casual dining restaurant.
By Nibedita Mohanta 2017-12-13
The CII estimates that the food processing sectors have the potential to attract as much as US$ 33 billion of investment over the next 10 years.
By Nibedita Mohanta 2017-12-08
The group has also implemented new guidelines as there was no policy earlier.
By Nusra 2017-11-02
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Café business comprised some 11 per cent of total organised food services market in the country as per the report.
By Nibedita Mohanta 2017-10-30
NRAI IFSR 2016 estimates that the total contribution of the restaurant industry alone will contribute 2.1% to the GDP of India by the year 2021.
By Nibedita Mohanta 2017-10-09
Krispy Kreme to add four more outlets in next 12 months.
By Nusra 2017-10-06
Festival is all about food especially bangali festival can’t go without lip smacking delicacies.
By Charu Sharma 2017-09-23
The two major problems that restaurants are witnessing are- getting the regular customers to walk in and getting the local customers a repeat business to come in.
By Nusra 2017-09-13
People are coming back to their taste and started liking local and regional taste more than the global cuisines.Trends will come and go but regional cuisine will always stay. It is a staple from which people can never get bored of.
By Charu Sharma 2017-08-22
Consumers these days have become more informative and aware and are constantly looking for new products.
By Nusra 2017-08-17
People’s perceptions about a lot of things have changed as they are much more educated about the food and ingredients they eat.
By Nusra 2017-08-16
Drinking out is perhaps the foremost reason for people to walk in to a restaurant. Earlier it was quite easy because people used to go out for food and drink was something incidental but now the situation is vice versa.
By Charu Sharma 2017-08-05
The food industry, which is currently valued at USD 39.71 billion, is expected to grow at a CAGR of 11% to USD 65.4 billion by 2018.
By Nibedita Mohanta 2017-07-29