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Talking to Restaurant India, Rashmi Daga, Founder, FreshMenu talks about the idea of delivering everything fast and fresh.
By Sakshi Singh 2018-07-12
In an interaction with Restaurant India, Ahsan Shervani of Rodeo Cantina & Bar talks about creating a new mexican wave in the country.
By Nusra 2018-06-02
In an interaction with Restaurant India, Sagar Neve, Director, Neve Hospitality talks about his journey and experiences in the hospitality industry which he experienced being into the industry.
By Nusra 2018-05-30
Wellness industry is one of the rapidly growing industries today. Still, an entrepreneurs faces the below key challenges in the wellness sector
By Sneha Santra 2018-05-24
In an exclusive to Restaurant India, Ashish Vohra, Founder & CEO, jUSTA Hotels & Resorts talks about creating a budget hotel.
By Nusra 2018-05-24
Related Business Opportunities
  • Others Food Service
    About Us: Dhaba Cafe is a complete food hub with two..
    Locations looking for expansion Madhya pradesh
    Establishment year 2008
    Franchising Launch Date 2012
    Investment size Rs. 5lac - 10lac
    Space required 250
    Franchise Outlets -NA-
    Franchise Type Unit
    Headquater Indore Madhya pradesh
  • Bakery & Confectionary
    About Us: WS Bakers is the brand name of WS Foods..
    Locations looking for expansion Maharashtra
    Establishment year 2014
    Franchising Launch Date 2014
    Investment size Rs. 2lac - 5lac
    Space required 200
    Franchise Outlets -NA-
    Franchise Type Unit, Multiunit
    Headquater Pune Maharashtra
  • Others Food Service
    About Us: "F For Fries" is primarily a French Fries cafe..
    Locations looking for expansion Maharashtra
    Establishment year 2018
    Franchising Launch Date 2018
    Investment size Rs. 5lac - 10lac
    Space required 220
    Franchise Outlets -NA-
    Franchise Type Unit
    Headquater Mumbai Maharashtra
  • Quick Service Restaurants
    About: Slanz Café offers a value proposition for the end customer,..
    Locations looking for expansion Karnataka
    Establishment year 2013
    Franchising Launch Date 2018
    Investment size Rs. 10lac - 20lac
    Space required 700
    Franchise Outlets -NA-
    Franchise Type Unit
    Headquater Bangalore Karnataka
  • About Us: Mahindra First Choice Wheels Ltd (MFCWL) is a part..
    Locations looking for expansion Maharashtra
    Establishment year 1999
    Franchising Launch Date 2003
    Investment size Rs. 30lac - 50lac
    Space required 1000
    Franchise Outlets -NA-
    Franchise Type Unit
    Headquater Mumbai City Maharashtra
  • Casual dine Restaurants
    About:The first Kenny Rogers restaurant was opened in coral spring,..
    Locations looking for expansion New Delhi
    Establishment year 1991
    Franchising Launch Date 2017
    Investment size Rs. 2 Cr. - 5 Cr
    Space required 1200 - 2000 Sq.ft
    Franchise Outlets -NA-
    Franchise Type Unit, Multiunit
    Headquater South Delhi New Delhi
This Article Includes Few Fundraising Sources Through Which A Budding Entrepreneur Can Source For The Funds.
By Sneha Santra 2018-05-15
Talking to Restaurant India Aman Gupta, Chairman of the Board, Veen talks about natural waters.
By Nusra 2018-04-21
After a brief stay and professional assignment in India 2015, Chef Alexis Gielbaum decided to stay and make India his new home.
By Nusra 2018-03-23
In an exclusive interview with Restaurant India, Oscar Balcon of Artusi Ristorante talks about turning his dream into reality.
By Nusra 2018-03-20
Talking to Restaurant India, Siddharth Mankani, Karan Virwani, and chef extraordinaire Vikas Seth talks about their food journey.
By Nusra 2018-03-17
In an interaction with Restaurant India, Vikas Panjabi, Owner, The Chocolate Room talks about his love for chocolates.
By Nusra 2018-03-09
In an exclusive interview with Restaurant India, Nirupa Shankar, Director, Brigade Hospitality talks about her hospitality venture.
By Nusra 2018-03-08
In an exclusive interview with Restaurant India Nabi Naseeb, CEO, Döners and Gyros shares about his India debut.
By Nusra 2018-02-28
In an interview to Restaurant India, Anjan Chatterjee of the Mainland China fame talks about creating a food empire.
By Nusra 2018-02-27
In an exclusive interview to Restaurant India, Amit Jatia, Vice-Chairman, Westlife Development Limited talks about creating the magical burger in India.
By Nusra 2018-02-21

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