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In an interview to Restaurant India, Rajneesh Bhasin, CEO, Borges India talks about the growing trend of healthy food in India.
By Nusra 2016-11-05
In an exclusive interview to Restaurant India, Perizaad Zorabian talks about her expansion plans in India and globally.
By Nusra 2016-06-13
In an interaction with Restaurant India, Asheesh Choudhery, Director, Choudhery Cheese bazar talks about expansion plans.
By Nusra 2016-05-31
In a telephonic conversation with Restaurant India, Anil Modgil, Co-Founder, Nature’s Hut shares about his expansion plans.
By Nusra 2016-05-30
In an exclusive interview to Restaurant India, Shaishav Mittal, Lovely Bake Studio shares about his will to enter into ‘Eggless’ bakery market.
By Nusra 2016-05-20
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Marya Frozen food was started in 2007 and recently launched their sister company Marya Day Agro Foods Pvt Ltd expanding into food. With a goal to provide quality product with best prices every day Marya Day is present in 19 states.
By Nusra 2016-05-19
To provide fair assessment, the rating of the employee for the year will based on the employee's performance and contribution during the period she was working, the statement said.
By Ekta 2016-03-11
Cremica will showcase its products starting with Desi Express in the ready to cook segment which brings the benefit of standardized quality, consistent tastes and flavours to its hospitality partners.
By Ekta 2016-03-02
As per the survey, the National Capital Region (NCR), Maharashtra and Karnataka form the major hub for Swedish companies.
By Ekta 2016-02-16
Finding niche space in health segment with India being diabetes capital in the country, Adani Wilmar has launched Fortune Vivo. At the launch Atul Chaturvedi, CEO, Adani Wilmar Ltd. spoke to Restaurantindia.in.
By Sunil Pol 2016-02-25
In an exclusive interaction with Restaurant India, Vinita Jain, Founder, Vinis Foods shares her philosophy “think fresh and eat fresh”.
By Joyshree Saha 2016-02-11
iD Fresh Food produces and delivers an array of ready-to-cook, Indian home food to its customers every day. Talking to RI, Musthafa PC, CEO & Co-founder of iD Fresh Food India Pvt. Ltd shares id Fresh core offering “Indian home food, prepared as it is d
By Joyshree Saha 2016-02-03
In an exclusive interaction with Restaurant India, Anand Chauhan, Director, Gormetious Foods Pvt Ltd talks about his wide variety of product range.
By Joyshree Saha 2016-01-27
In an exclusive interaction with Restaurant India, P. Rajan Mathews, VP, Mother’s Recipe shares the brand is all set to hit the online presence.
By Joyshree Saha 2015-12-29
In a telephonic conversation with Restaurant India, Arjun Gadre, MD, Gadre marine Export, talks about the growing trend of sea food culture in India.
By Nusra 2015-12-18