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Price Range
  • Rs. 10 K - 50 K
  • Rs. 50 K - 2lac
  • Rs. 2lac - 5lac
  • Rs. 5lac - 10lac
  • Rs. 10lac - 20lac
  • Rs. 20lac - 30lac
  • Rs. 30lac - 50lac
  • Rs. 50lac - 1 Cr.
  • Rs. 1 Cr. - 2 Cr
  • Rs. 2 Cr. - 5 Cr
  • Rs. 5 Cr. Above
Location
  • Andhra Pardesh
  • Arunachal Pradesh
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  • Telangana
Dish Hospitality

Dish Hospitality

Category: Catering
No. of Franchise Outlets: Less than 10
Area Req: 7000 - 9000 Sq.ft
Investment: Rs. 2 Cr. - Rs. 5 Cr
Business Details

About Dish Central

A kitchen that spans over 16,000 sq. ft, and is capable of churning out 20,000 meals per day. A professional team comprising of top brass chefs, and a nutritionist. An R&D kitchen for conceptualising new recipes that tantalise the taste buds while adhering strictly to nutritional standards. A fully equipped testing lab with a dedicated microbiologist and hygiene specialist India's first HACCP and ISO 22000 certified kitchen, in addition to winning praise from thousands of customers who visit our many in-house restaurant brands. Dish Central is at the very heart of the Dish experience, and for those who've been here long, it's very soul.

Dish Central offers:

Regular offerings -Breakfast/Lunch/Dinner

Executive meals for Senior Management

Corporate gifting / Festive Orders

Confectionaries

Food Fests

Customized banquets – special orders

Shape Cakes & cookies

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Dish Hospitality Investment Details

Commenced Dates
Date Commenced Operations
2008
Date Commenced Franchising / Distribution
2015
Franchise Details
Units
Area
Investment
Franchise/Brand Fee
Royalty/Commission
Store Wise
Rs. 2 Cr. - 5 Cr
20 Lac
7%
Expansion Locations
North
Haryana, New Delhi 
South
Karnataka, Tamil Nadu 
East
 
West
Maharashtra 
Center
 
Union Territories
 
Franchise Details (Optional)
Want to expand
Nationwide
Exclusive territorial rights to a unit
Yes
Performance guarantee to unit franchisee
Yes
Anticipated percentage return on investment
20
Likely pay back period of capital for a unit franchise
4 - 4 Year
Other investment requirements

Dish Hospitality Property Details

Type of property required for this franchise opportunity
Commercial
Floor area requirement
7000 - 9000 Sq.ft . (1 Sq Meter = 10.76 Sq Ft.)
Preferred location of unit franchised outlet
Near Potential customer hubs (Corporate offices)

Dish Hospitality Training Details

Detailed operating manuals for franchisees
No
Where is franchisee training provided?
NA
Is field assistance available for franchisee?
No
Will someone from Head Office provides assistance to franchisee in opening the franchise?
No
What IT systems do you presently have that will be included in the franchise?
Yes

Dish Hospitality Agreement & Term Details

Do you have a standard franchise agreement?
No
How long is the franchise term for?
7 years
Is the term renewable?
Yes
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