CCD

LATEST FRANCHISE ARTICLES AND INFORMATION ABOUT CCD

Adding a bigger meaning to restaurant biz
Growth Adding a bigger meaning to restaurant biz While restaurants are today not leaving any stone unturned for achieving higher scale and growth, such companies are too not left...
By Nusra Dec, 21 2015
CCD adds new twist to its menu with the launch of        SuperMenu
Store launch CCD adds new twist to its menu with the launch of "SuperMenu is our gift of the season to all the food lovers, especially the youth, to ensure they have some super awesome time...
By Nusra Dec, 17 2015
Brewing business over a cup of coffee
Food and Beverage Brewing business over a cup of coffee What if you could trade in your cubicle for a super cool café? How much more fun would it be to work if your boardroom had a...
By Nusra Sep, 29 2015
Coffee Day Enterprises gets Sebi nod for Rs 1 150 crore IPO
franchise Coffee Day Enterprises gets Sebi nod for Rs 1,150 As per the draft papers, the company intend to raise an estimated Rs 1,150 crore to focus on its expansion plan and pay off debt...
By RI Bureau Aug, 18 2015
Local Coffee players give a stiff competition to global majors
Startup Local Coffee players give a stiff competition to Players like Cafe Coffee Day, Mocha and Mylapore Mocha is more successful than international majors as they understand the local...
By Nusra Sep, 22 2014
Coffee brings closer
people Coffee brings closer An interaction with Venu Madhav, CEO, Cafe Coffee Day....
By Nusra Jun, 13 2014
How to Manage your Restaurants   Brand Identity
operations How to Manage your Restaurants\' Brand Identity? It is branding that makes your restaurant successful....
By Nusra Sep, 18 2013
Growing Cafe Culture in India
Food and Beverage Growing Cafe Culture in India Coffee Chains in India remained an underpenetrated market until the past few years....
By Nusra Sep, 09 2013
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 Paper Boat brings Thandai to cool down
Feb, 23 2017

Paper Boat brings Thandai to cool down

Paper Boat introduced Thandai for the coming summers and with the celebration of Holi. Made the traditional way, loaded with fragrant

Government signs agreement with NYCS

Monginis Food announces its return

Interview
Shipra's Kitchen

How food trends is changing the thought

Chef Shipra Khanna started working in the kitchen when she was nine. It was her love for food and passion that made her enter into...

Salon beauty and wellness businesses

What made this startup deliver 5 star

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