STARTUP

LATEST FRANCHISE ARTICLES AND INFORMATION ABOUT STARTUP

 We are doing happening vibe with perfect mix of colours
Startup A Grill Company to open 2nd outlet in Ludhiana In a telephonic conversation with Restaurant India, Parvesh Singh, Co-Founder- A Grill Company talks about the idea of launching a...
By Nusra Mar, 22 2017
How this cafe is catching on CSR with a pet cafe
Startup This cafe has something for your furry friends In an interview with Restaurant India, Nayani Tandon Owner at Puppychino talks about the whole idea....
By Pallavi Singhal Mar, 10 2017
Reinventing and elevating the dining experience
Startup "People are very intrigued and excited about food" In an exclusive interview to Restaurant India, Karyna Bajaj, Executive Director- KA Hospitality talks about her role in the...
By Nusra Mar, 07 2017
What made this startup deliver 5 star food at the comfort of home
Startup Introducing 5 star experience at home In an interaction with Restaurant India, Tanmay Garg shares the idea of starting FooDrool a startup that delivers high quality...
By Nusra Feb, 20 2017
How this startup created a market for invite based paid dining
Startup Is concept dining future of eating out In an interview to Restaurant India, Munaf Patel, Chief Eating Officer at The Bohri Kitchen talks about the idea of starting this...
By Nusra Feb, 16 2017
How this restaurant is bringing quirkier innovation around cocktails
Startup Going down south! Talking to Restaurant India, Pragnesh Rai of SamBar Pub & Kitchen shares about the idea of opening a restaurant with South Indian...
By Nusra Feb, 07 2017
Defining the status quo in design
Startup Contributing to art and design Talking to Restaurant India, Saheba Singh, Director-This Is It Designs Pvt Ltd. Shares about her design goals....
By Nusra Feb, 03 2017
 Tamasha is for people who like everything Grandeur
Startup Creating a wholesome experience!!! In an interview to Restaurant India, Jaideep Anand & Gundeep Anand owners at Tamasha talk about their expansion plan....
By Nusra Jan, 27 2017
Mixing traditional restaurant with European concept
Startup "Competitiveness pushes us to be better" In an interview to Restaurant India, Naresh Madan, Co-Founder at Imperfecto shares about the idea of opening this restaurant....
By Nusra Jan, 18 2017
Now an app that gives you unlimited cocktail at your favourite bar
Startup India gets its first Cocktail subscription app With an idea to promote Cocktail drinking in India, Karan Gonsalves started BarCzar. Talking to Restaurant India, he shares the...
By Nusra Jan, 17 2017
What made this restaurateur launch a  Marathi food  restaurant
Startup Exploring the roots of Maharashtrian gastronomy In an interview to Restaurant India, Yogesh Magar, Owner- Wah Marathi shares about starting a 'Marathi' only restaurant....
By Nusra Jan, 11 2017
A cafe that is promoting regional ingredients with innovative techniques
Startup Going back to the roots In a telephonic conversation with Restaurant India, Akanksha Rathi, Owner - Cafe Shunya talks about the idea of starting a...
By Nusra Jan, 10 2017
 Our food is a clear reflection of the story that we   re trying to tell
Startup Design needs to elevate customer experience In an interview to Restaurant India, Ambar Mehrotra of Whistling Duck talks about idea of opening his own restaurant....
By Nusra Jan, 03 2017
This start-up takes you through the foodlicious journey of 48 countries
Startup A tour to Asian Gourmet food In an interview to Restaurant India, Joseph Cherian- Co-Founder, 48 East talks about the idea of serving cuisines from 48...
By Nusra Dec, 21 2016
 We look for partners who are passionate about coffee
Startup Brewberrys Cafe to open 250 outlets by 2018 In an interview to Restaurant India, Ankur Gupta, Co-Founder, Brewberrys Cafe talks about their expansion plan....
By Nusra Dec, 15 2016
DiGhent Cafe is connecting past with the present
Startup How this cafe is trading on minimalism In an interaction with Restaurant India, Bal DiGhent, Owner at DiGhent cafe talks about his idea of opening a restaurant....
By Nusra Dec, 06 2016
Foodcraft to take Asian Haus  Sushi Haus to other cities
Startup Delivering the best of Pan Asian food In a tete-a-tete with Restaurant India, Kula Naidu, Head at Foodcraft which owns Sushi Haus and Asian Haus talks about the idea of...
By Nusra Dec, 03 2016
How this Mumbai based startup is redefining the waffle biz
Startup "Right partner is key in franchising" Thus while talking about the waffle, retail presence of the outlets, challenges; competition among other aspects of the business...
By Sunil Pol Dec, 01 2016
 We are looking out for partners who are very enterprising  dynamic
Startup An inspiration of southeast Asian flavours In an interaction with Restaurant India, Abhir Khanna, Managing Director, Five Fat Monks talks about the idea of opening a pan...
By Nusra Nov, 25 2016
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    Mad Over Donuts launches its
Mar, 23 2017

Mad Over Donuts launches its

M.O.D. managed to perfect an array of flavours that are both global and acceptable to the Indian palate, as well as make it accessible

Keventers plans to open 25 outlets in

Kerala Government introduces

Interview
The Chai Story

This cafe is a tea lover s paradise

In early 2000s we have seen a cafe culture boom in the early country with entry of global coffee chains like Costa Coffee and our own...

We are doing happening vibe with

Our target is anyone who want to

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