MARKETING

LATEST FRANCHISE ARTICLES AND INFORMATION ABOUT MARKETING

Are restaurants eyeing wearable as an alternative to cashless payment
Marketing QSRs experiment on wearbles for payment The biggest benefit that smart watches gave its customers was the payments and the ease to communicate to the staff without taking...
By Nusra Feb, 23 2017
We will hire 10 000 refugees in next 5 years  Starbucks CEO
Marketing Starbucks CEO reacts to President Trump's order Schultz in his letter mentioned that since Starbucks has always believed in employing young people, it will hire 10,000 refugees...
By Nusra Jan, 30 2017
What it takes to build a brand out of comfort area
Marketing Expanding beyond boundaries Expanding beyond geographies involves lots of challenges and risk....
By Nusra Jan, 12 2017
Will service charge discretion kill workforce motivation
Marketing Service charge discretion will weaken staff morale The move is rude in way that it is going to kill the employee motivation who is working hard to get that extra 5 or 10 per cent....
By Nusra Jan, 04 2017
What should you keep in mind while selecting juices this Diwali
Marketing Things to keep in mind while selecting juices Fruits have a short shelf life and harmful pathogens from contaminated fresh fruit can enter fruit juices at any time during...
By Dr. Saurabh Arora Oct, 19 2016
Chef Ripu Daman partners Alok Tiwari to open Italian Restaurant Macchiato
Marketing Macchiato to Tantalise the Italian Taste Buds Gaining momentum of Italian food among Indians after Chinese and Thai cuisines has led to the emergence of Macchiato in Mumbai....
By Sunil Pol Sep, 07 2016
How can you make your  brand newfangled in the market
Marketing What's inspiring brand to innovate Therefore, innovation takes place keeping all the four aspects in view. A brand can stay fresh and young following the principle...
By Rijoy Prabhakar Aug, 09 2016
How can restaurants gain footfall in tough times
Marketing These 3 steps can help you gain footfall No matter how high-investing it may sound, a sound media marketing of your menu that you are launching, all of it will ensure...
By Nusra Jun, 27 2016
Five Star Chicken rebrands as    Five Star
Marketing Why is Five Star Chicken rebranding itself The name change is a part of the strategic plan by the brand to introduce more vegetarian products to their portfolio....
By Nusra Jun, 21 2016
Planning to start your own restaurant  here are few things you need to know
Marketing 5 hiccups restaurant owners face Despite all the flowery returns that the sector offers, there are some major challenges to make a strong foothold in the segment....
By Nusra Jun, 14 2016
5 reasons you should be scared of opening a restaurant
Marketing Why should you scare of entering restaurant biz With lofty level of competition and higher risk to sustain the investment, food business is a high risk taking business....
By Nusra Jun, 07 2016
How fine dine can lure corporate at their restaurant
Marketing Where is the corporate dining? Earlier, restaurants used to offer buffet to attract corporate towards their restaurants, but currently they are more relying on...
By Nusra May, 19 2016
Nurture the bond with your Mother this Mother   s Day
Marketing Nurture a scrumptious bond with your Mother Mothers work round the clock all throughout the year, without a break and deserve to be shown gratitude and appreciation for their...
By Nusra May, 07 2016
Tata Starbucks to focus on progressive workplace in India
Marketing Starbucks embrace 5 day work culture This is the first phase in a series of investments the company is making in the partner experience shaped by partners’ feedback....
By Nusra May, 03 2016
Holi is here  beware of food adulteration
operations Holi is here! beware of food adulteration! You should keep in mind that adulteration increases during festival-time due to increasing demand....
By RI Bureau Mar, 23 2016
Why Food biz is welcoming more women Entrepreneurs
operations Why Food biz is welcoming more women Entrepreneurs And, this doesn’t end here, there has been lots of developments in restaurant and Food-tech world seeking participation...
By Vikram Purewal Mar, 08 2016
Comfort  simplicity ruled design trend to hit restaurants in 2016
operations Comfort, simplicity ruled design trend to hit There is a conscious need of design detox from the past year and the focus is on being clutter free by simplifying the details...
By Ekta Mar, 03 2016
Budget 2016  tongue-tied for Restaurant and Food industry
operations Budget 2016: tongue-tied for Restaurant and Food However, with allocation of Rs.87k crore, there seem certain benefits for food industry with 100 per cent FDI in processed food...
By Vikram Purewal Mar, 01 2016
Global restaurants focus on CSR initiatives in India
operations Global restaurants focus on CSR initiatives in By March 26, Papa John’s will collect financial donations across its Chennai outlets via a Drop Box placed in all stores....
By Ekta Feb, 23 2016
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    Mad Over Donuts launches its
Mar, 23 2017

Mad Over Donuts launches its

M.O.D. managed to perfect an array of flavours that are both global and acceptable to the Indian palate, as well as make it accessible

Keventers plans to open 25 outlets in

Kerala Government introduces

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The Chai Story

This cafe is a tea lover s paradise

In early 2000s we have seen a cafe culture boom in the early country with entry of global coffee chains like Costa Coffee and our own...

We are doing happening vibe with

Our target is anyone who want to

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