At DOSA N CHUTNY tantalize your taste buds with a wide range of delightful cuisines from southern India’s legendary spice coast, that go beyond just sambar, idli, dosa and vada. Come and embark the indispensible flavours of Chettinad meal from Tamil Nadu, a wide range of fiery Andhra coastal delights, the aromatic mild spices of Karnataka cuisine especially Mangalorean and Coorgi, as well as the diverse mixture of Kerala’s Malabar and Syrian cuisines with coconut and loads of seafood.




Mr. Ashim Gujral is the Chairman of Moti Mahal Delux Group of Restaurants. He is also the Chief Executive Officer and Proprietor of Moti Mahal Delux Hospitality. He is Grandson of Legendary Kundan Lal Gujral, the person who introduced Tandoori Cuisine to the world by inventing the famous Tandoori Chicken and placing India on the World culinary map.
In addition to providing leadership for the management of restaurants in several countries, Mr. Ashim Gujral has been instrumental in pioneering the development of the new look of Moti Mahal. The ‘’Moti Mahal’’ brand has come to represent fine dine modern luxury restaurants.
Mr. Ashim Gujral is credited with placing Moti Mahal on the international map with the opening of several new fine dine restaurants in important locations in U.A.E. and Bahrain
To take a step beyond his grandfather, Mr. Ashim Gujral’s sole efforts have added various other cuisines and concepts under the umbrella of Moti Mahal Delux Hospitality.